BOLD NEVER TASTED SO SWEET

Made for the moment the sun goes down, the vibe goes up, and the cocktails get mixed. Transcend the ordinary and ensure occasions are unforgettable by bringing Johnnie Walker Black Ruby to the table. Unapologetically indulgent, sumptuously sweet and daringly bold, our new whisky is perfect for when friends gather and the night really begins.

A person holds a bottle of Johnnie Walker Black Ruby Blended Scotch in their hand and shows it off.

Be guided by your taste

SIGNATURE SERVES WITH JOHNNIE WALKER BLACK RUBY

Rewrite the cocktail recipe book with Johnnie Walker Black Ruby. Amplify the classics by adding the smooth fruity flavours of our tantilising new whisky.

Tall glass of chilled pink drink with a large spherical ice cube on top, placed against a gradient purple background. The drink is placed on a dark surface, with the light casting a subtle shadow.

Black Ruby Fizz

This whisky highball in its interpretation with berries remains in the memory. The sweetness of the blackberries perfectly enhances the deep, fruity notes of Johnnie Walker Black Ruby.


Ingredients:

  • 40ml Johnnie Walker Black Ruby

  • 15ml lemon juice

  • 10ml Monin blackberry syrup

  • 100ml mineral water

  • Garnish: fresh blackberries


Preparation:

  • Fill glass with ice, add all ingredients and stir well.

  • Garnish with fresh blackberries.



A glass of whiskey with a clear ice cube, garnished with a cherry on the rim, sits on a dark marble surface against a deep purple background. Shadows create a dramatic contrast.

Black Ruby Negroni

One of the most popular classic cocktails. The bold berry notes of Johnnie Walker Black Ruby work harmoniously with the bittersweet profile of this whisky Negroni twist.


Ingredients:

  • 40ml Johnnie Walker Black Ruby

  • 20ml rosé vermouth e.g. Belsazar Rosé

  • 20ml red Italian bitters

  • 10ml crème de mure / sugar syrup

  • Garnish: 2 berries on a skewer


Preparation:

  • Pour all ingredients into a mixing glass, fill with ice cubes and stir for 10 to 15 seconds until everything is well chilled.

  • Strain into a tumbler with ice cubes.

  • Garnish with two berries on a skewer.

A vibrant red cocktail in a coupe glass, garnished with frothy foam on top, raspberries, and a sprig of mint. The drink is set against a deep magenta background on a dark surface.

Black Ruby Sweet & Sour

A great cocktail that brings out the complex dark berry notes of Johnnie Walker Black Ruby in a fruity explosion of flavor.


Ingredients:

  • 50ml Johnnie Walker Black Ruby

  • 20ml lemon juice

  • 20ml fresh egg white

  • 15ml honey water (2:1)

  • 1 bar spoon blackberry jam (or berry jam of your choice)


Preparation:

  • Pour all ingredients into the shaker.

  • Shake for 8 seconds without ice, then add ice cubes and shake for 8 to 10 seconds.

  • Double strain and pour into a coupette.


A NEW AGE FOR SCOTCH

Emma Walker, the first female master blender in the more than 200-year history of Johnnie Walker, has created a big smooth blend that balances the boldness of Scotch with a vibrant flavour experience. 
Johnnie Walker Black Ruby makes unprecedented use of whisky matured in first-use red wine casks from the boldly progressive distillery of Roseisle - known for its incredibly rich, sweet and smooth whiskies. The result is a sweeter, fruitier flavour profile. 

A bottle of Black Ruby whisky lies on a pink background next to a glass with a splashing red drink. The bottle and glass stand out against the dark background, creating a dramatic effect.

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